As I plan forward the "veggie" portion of my meals, I find myself to be very uninspired. I am tired of eating the same old steamed veggies over and over. Since I cannot eat high fat foods, adding butter or nuts to my portion is taboo. My kids love garlicky butter on their veggies, especially on broccoli, but I usually end up pulling out a portion for me first, then if I want more I am out of luck.
So yesterday I went to the library to look through some cooking magazines. I am very excited, I brought home 11 different issues. Three of them are vegetarian, and the other eight are from "natural" magazines, so I am hoping to find some inspiration. So today, while the hubby is glued to the NFL playoff games, I will be reading. Can't wait!!
Happy searching, Kathy